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Tag: breakfast

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Pumpkin and raisin cake

Like every year, in fall, my oven has an appointment: the one with pumpkin cakes. Yes, in the plural because there are the great old classics and the new entries. This pumpkin and raisin cake is actually a classic for me, even though I had never photographed it, one of my favorites, which I do...

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Cocoa and almonds cake

I’m doing better than I thought here in my Shanghai kitchen. Before leaving I had no idea what tools I would find, ingredients, if I wanted and could mess up. But after some initial defaillance I am more or less organized. And when I’m not at home because of travel, returning home or for bureaucratic...

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Jam variegated cake

I love jams and marmalades. I eat them every morning on bread, with my cup (ok, two) of tea. Except when there’s a cake. Or I decide to combine the two things and bake a cake like this, a soft cake variegated with jam. Lots of jam, of cherries, beautiful red that stands out in...

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Soft little loaves, with walnuts

I don’t prepare often leavened, I have to be in the right mood. Cookies and cakes come out of my hands much more easily. But every now and then I feel like kneading, I want to feel my fingers sink into a soft and fragrant dough scented of flour and yeast. And the last time...

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