There are foods that can make me lose control and one of these is the pumpkin. When it’s the season I eat it every day, in every conceivable way. And I drink it too. In this thick, sweet, satisfying spicy milk.
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Pumpkin, ginger and coconut soup
The pumpkin soup. The first recipe I do every Autumn when this incredibles vegetable turns back. Because with a soup I can taste it really well, without trimmings. Because it makes me up with the idea that the summer is ended. And because it’s so good!!!
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